Lunch

Salad (farmer’s market lettuce, olive oil, balsamic, mustard, and raw garlic):

Yes.

Sauteed mushrooms:

Hell, yes.

Omelet:

Bah!

I followed the recipe and everything.

But to make up for it, looky here:

THAT---would be almond butter.

From raw almonds.

That I roasted.

And then made

into

almond

butter.

(This is funnier if you imagine me saying it in a sing-songy, victorious voice.)

I get my Laura Ingalls Wilder badge, now, right?